Unlock Unlimited Inspiration
A new recipe. Every. Single. Week.
With our ever-growing, on-demand recipe library, there’s always something new to discover.
From chocolates and pralines to tarts, entremets, macarons, and more — the possibilities are endless.
And the best part? You get unlimited access to all classes, anytime, anywhere.
How it Works
Everything you need to start creating incredible desserts. All in one place.
01Access
Access
Exclusive Recipes
Get instant access to hundreds of recipes with step-by-step video tutorials and downloadable PDFs. Each one is tagged with a difficulty level, so you can start where you feel confident — and level up as you go.
02Learn
Learn
From The Best
Follow recipes from Kirsten Tibballs and some of the best pastry chefs from around the world. Have a question? Ask Kirsten directly on the class page and she will help you.
03Practice
Practice
With Purpose
Grow your skills with weekly recipe drops designed to keep you challenged and inspired. Follow a clear path — from foundations to wow-factor desserts.
Get a sneak peak
of our online classes
Not sure what to expect? This quick preview shows what’s possible when you bake with the world’s best — all from your own kitchen.
Our Featured Chefs
Antonio Bachour
With countless awards and endless passion, Antonio Bachour shares a collection of techniques and recipes which will enable you to recreate his creations from your own kitchen.
Melissa Coppel
A woman at the top of her field, Melissa Coppel is master of her talents and generously shares an array of incredible recipes showcasing innovative techniques in chocolate artistry.
Frank Haasnoot
International acclaimed pastry chef, Frank Haasnoot, is in a league of his own. Be inspired by his unique style, techniques and artistic approach to garnishes.
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Loved by Bakers Around the World
We could list all the reasons to join — but our members say it best.
All my friends are jealous of my new skills
Three months in and I'm loving it. Kirsten you’re a genius!
Where else can you find such amazing teachers all in one place!
Start baking like the best — with the best.
Join thousands of bakers mastering patisserie at home — all for less than a single weekly coffee run
Yearly
Best Value – Save More with Annual Billing
$129/ per year
Unlimited access to 550+ step-by-step video classes
Instantly stream from any device, anytime
Download and print every recipe to build your own collection
Watch lessons again and again at your own pace
New recipes added every single week
Just $10.75/month (billed annually)
Start Baking with the BestFrequently
Asked Questions
Got questions?
We’ve got the answers.
We’ve got the answers.
What does the Online Classes subscription give me access to?
What level of experience do I need to get the most out of Savour Online Classes?
Am I able to ask questions about the recipes?
Are the classes live or pre-recorded?
What ingredients and equipment do I need?
What languages are the classes available in? / Do the classes have subtitles or closed captioning?
Can I request a certificate for learning via Savour Online Classes?
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Why does the website ask me to enter my credit card details when I have a gift voucher for the Online Classes?