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2.5kg Callebaut Ruby RB1 Couverture

After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new chocolate taste and colour experience, born from the ruby cocoa bean – without adding any colourants or fruit flavourings.
Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts. And with its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from confectionery moulding and enrobing to pastry mousses and much more. Let ruby RB1 be the spark to ignite fresh creativity.
Also available 10kg bags
Kirsten Tibballs and Paul Kennedy have created an exclusive range of confectionary products with Callebaut Ruby Chocolate. Known as The Ruby Edition, there are 4 products inside: Rubyteasers, Rubybeans, Rubycomb and Ruby Pure. It’s the first time ever that Savour will be selling their own creations and it’s your only opportunity to taste them! 
Ruby is the fourth chocolate and the newest chocolate discovery in over 80 years, founded by Callebaut in 2017. Made from a rare cocoa bean found only in Ecuador, Brazil and Ivory Coast, ruby chocolate has a beautiful pink hue that’s all natural – no additives, flavours or preservatives. 
Prior to its official release in Australia, Savour has experimented with the sweet and sour berry notes of ruby to bring you these exclusive bite sized creations. Nowhere in the world can you buy or taste these products. Be a part of Savour history.
Limited gift packs available. While stock lasts.
Please Note: that chocolate is susceptible to high temperatures. While we take every care in packaging items to mail, we cannot guarantee that they will arrive undamaged during warmer months. Shipping any temperature sensitive items between September and April is at the risk of the buyer.


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