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Upcoming Savour Courses
Mon 6th, September 2010
Chocolate Appreciation Evening Length » 1 day
Cost » $40.00
 
Mon 6th, September 2010
Chocolates and Pralines Level One Length » 1 day
Cost » $240.00
 
Wed 15th, September 2010
Janice Wong Demonstration Evening Length » 1 day
Cost » $99.00
 
Thu 16th, September 2010
Janice Wong Easter Egg Concepts, Design and Innovation Length » 1 day
Cost » $350.00
 
Gallery
Click on any of the images to view the full gallery.
Janice Wong Professional DessertsPhilippe Marand Easter EggsFrench Entremets continuing education created by Kirsten Tibballs
Truffle MakingPetit Gateaux continuing education created by Paul KennedyMacarons Level One
Chocolate ShowpiecesChocolates & Pralines - Level 3Chocolates & Pralines - Level 1

Savour Chocolate & Patisserie School

Welcome to the Savour School gallery, in here you will find images taken from our classes, everything you see is made in the Savour kitchen. Click a gallery from the left column below to display thumbnails of the images. Click any of the thumbnails to display the full image.

Savour Gallery Collections -