22 Wilson Avenue
Brunswick VIC 3056
+61 3 9380 9777
info@savourschool.com.au
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Tarts

This Tarts Level 1 class provides the foundation to replicating beautiful tarts in your own kitchen. Combining traditional French techniques and the latest innovations in patisserie, you'll be shown how to make the ultimate pastry base as well as a range of fillings from ganache and crémeux to meringue. Familiarise yourself with the theory and basics then practice your skills in our hands-on environment.

You will take home a selection of your creations to enjoy with your family and friends.

 

WHAT YOU WILL LEARN

- Create the perfect pastry shell
- Professional glazing
- A glossary of the types of pastry
- New and innovative products
- Techniques for home or commercial use
- Exciting recipes for you to take home

SOME FLAVOURS YOU WILL CREATE*

- Pineapple & coconut
- Chocolate & vanilla
- Berry & creme fraice

* Flavours subject to change.

FREQUENTLY ASKED QUESTIONS

 

What are the class dates and prices?

Click on the "Class Dates" tab above to see the dates of the class and prices.

 

Is this class suitable for beginners?

Yes.

 

How many people will be in each class?

 

12


CANCELLATIONS/CHANGES TO BOOKINGS

 

Savour Chocolate and Patisserie School operate a no refund policy and as such we are unable to refund any class bookings where you decide to cancel a class booking 10 days or less prior to commencing your class, as a result of any change in personal circumstances, including medical grounds. No refunds will be given if you have simply changed your mind. If you cancel a class booking more than 10 days prior to commencing your class, this will result in a Credit Note (6 month expiry) where we will deduct a $30.00 administration fee from the booking amount, which is non-transferable to retail items.

Please click here for more terms & conditions

* All products in the photos have previously been made by our students in class

Sat 21 Apr, 2018
9:00AM to 4:00PM
1 days class - $275.00
Sat 12 May, 2018
9:00AM to 4:00PM
1 days class - $275.00
Thu 31 May, 2018
8:00AM to 3:00PM
1 days class - $275.00
Sun 17 Jun, 2018
9:00AM to 4:00PM
1 days class - $275.00
Thu 9 Aug, 2018
8:00AM to 3:00PM
1 days class - $275.00
Sun 21 Oct, 2018
9:00AM to 4:00PM
1 days class - $275.00
Sun 9 Dec, 2018
9:00AM to 4:00PM
1 days class - $275.00
Class Location:
22 Wilson Avenue, Brunswick VIC 3056

WHAT WILL BE PROVIDED
- Lunch
- Apron
- Detailed recipe book
- Certificate of Attendance (on request)
- Refreshments
- Savour packaging to bring home your creations.

DO I NEED TO BRING ANYTHING?
No. All equipment and ingredients will be provided.

WHAT TO WEAR
You must wear closed-toe shoes. Chef's jackets are optional.

CONFIRMATION & TRAVEL ARRANGEMENTS
Please do not make travel arrangements until your class has been confirmed via email. If you have not received your 'Booking Confirmation' within 72 hours of booking your class, please contact accounts@savourschool.com.au.
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