22 Wilson Avenue
Brunswick VIC 3056
+61 3 9380 9777
info@savourschool.com.au
HomeClassesChocolate ClassesFun Easter Eggs (Level 1)
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Fun Easter Eggs (Level 1)

 

Nothing says Easter more than Chocolate.  And nothing says Chocolate more than Savour!

Learn to create very cute and innovative boiled and fried eggs of various sizes in this fun class.

After attending our class, you will have the skills and techniques needed to prepare a range of exquisite eggs in your own home. You’ll never have to buy eggs ever again!

Plus, all your eggs are individually gift wrapped on the day. What a perfect gift for your family and friends!

WHAT YOU WILL LEARN
- Various Tempering Methods
- Crystallisation Methods
- New and innovative products
- Techniques for home or commercial use

SOME EGGS YOU WILL CREATE*:
- Various Chocolate Boiled Eggs
- Various Chocolate Fried Eggs

* Flavours subject to change.

FREQUENTLY ASKED QUESTIONS

What are the class dates and prices?

Click on the "Class Dates" tab above to see the dates of the class and prices

Is this class suitable for beginners?

Yes.


Cancellations / Changes of your Class Booking (made by the Customer)

Savour Chocolate and Patisserie School operate a no refund policy and as such we are unable to refund any class bookings where you decide to cancel a class booking 10 days or less prior to commencing your class, as a result of any change in personal circumstances, including medical grounds. No refunds will be given if you have simply changed your mind. If you cancel a class booking more than 10 days prior to commencing your class, this will result in a Credit Note (6 month expiry) where we will deduct a $30.00 administration fee from the booking amount, which is non-transferable to retail items.

Please click here for more terms & conditions


* All products in the photos have previously been made by our students in class

Class Location:
22 Wilson Avenue, Brunswick VIC 3056

WHAT WILL BE PROVIDED
- Lunch
- Apron
- Detailed Recipe Booklet
- Certificate of Attendance (on request)
- Refreshments
- Products packaged in our beautiful Savour boxes so that you can enjoy your creations at home.

DO YOU NEED TO BRING ANYTHING?
No. All equipment and ingredients will be provided.

WHAT TO WEAR
- You must wear closed-toe shoes. Chef's jackets are not compulsory.

CONFIRMATION & TRAVEL ARRANGEMENTS
Please do not make travel arrangements until your class has been confirmed via email. If you have not received your 'Booking Confirmation' within 72 hours of booking your class, please contact accounts@savourschool.com.au

Maximum 12 people per class
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